Author name: Kelly Lan

2019 SCIE Food Fair

Previous Next The campus boiled up with excitement as the annual Food Fair began in the afternoon of Oct. 29. The autumn air is crispy and cool, but the atmosphere in SCIE sizzled with heat — not only the heat emitting out from pots and pans, but also the passion radiating from everybody’s heart. Dishes

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More Than A Sports Day

Previous Next On Oct.23,2019,SCIE’s annual Sports Day was successfully held in Futian Sports Park. Shenzhen’s October is still the appearance of late summer and early autumn. The sun is shinning fiercely, just like the students’ enthusiasm. The competitors’ eyes are blazing with grittiness, which is as frim as iron. Nothing can stop them from heading

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